Got this one maturing in bottles at the moment. Not 100% impressed with it. but i'll leave it another few weeks before having anymore, its been bottles for about 6 weeks already. it i did mine with a can of light malt extract and dry hoped with 25g of Simcoe for 3 days. The beer is quite dark for an IPA, more of a red ale colour. Smells great, i just wished it tasted like it smells. Starts of not to bad then has a really sharp, bitter aftertaste. Mine is slightly under carbed. I didn't have regular sugar at the time, only caster sugar and didn't adjust my ratio properly. i'll leave this one alone for another month i think and see what its like. Meanwhile i'll be bottling my Woodfords Wherry today and getting the ingredients together for a stout for the Autumn.