I'm currently 55 hours into my 1st attempt, a coopers mexican cerveza. I got a start reading of 1.040 and have just taken a 2nd reading and its already down to 1.018 is this good or bad. The smell on it is very good with a light hint of fruit/citrus obviously it was a little cloudy but not as much as i was expecting. I mixed my brew and pitched the yeast at 22c and it has been at a constant of 23-24c. I know some people pitch yeast lower but i went on an average of places i looked up and video's i watched. My vessel is in quite a bright and airy room, but not in direct sunlight and is shaded as much as possible, during the day i am covering vessel with a dark towel to keep light off as much as possible. Do you guys think this will be fine? Thanks in advance!