English pale ale recipe?

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m_kc

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Anyone know a good English pale ale recipe?
Found a few threads online and came up with something but would be great to get some feedback. I'm still pretty unsure with how to get flavour and aroma right with the late hop editions:

Very loosely based on a Loweswater Gold recipe I found:

5L batch:
OG=1.052, FG=1.011

Maris Otter: 82%
Pilsner: 15%
Special X [131 °L]: 2%
Carafa Special I: 1% (mainly for colour)

Hops:
(Would prefer to have some Goldings or Fuggles but going with what I have, wanted to try out Sybilla hops):

Perle[8%] @ 60: 8g=29IBU
Willamette[5.5%] @ 10: 2.5g=2.6IBU
Sybilla[7%] @ 10: 2.5g=3.3IBU
Willamette @ 0: 2.5g
Sybilla @ 0: 2.5g
Yakima, Pink Boots Blend[12%] @ 0: 2.5g

Yeast: s-04
 
Looks good to me. The 10 min and flame out hops look very low in quantity though?
 
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