TheDaysy
Active Member
I brew using no sparge BIAB and have seen it recommended in a few places to use a fine grain crush to increase efficiency.
However I seem to be finding the opposite, I ordered my last batch of grain from malt Miller with a fine crush and have since had my efficiency drop from 69% to 64%, does anyone have any advice for me on how to work with grain at a fine Crush as I'm sure it is something that I'm doing that is causing the problems
However I seem to be finding the opposite, I ordered my last batch of grain from malt Miller with a fine crush and have since had my efficiency drop from 69% to 64%, does anyone have any advice for me on how to work with grain at a fine Crush as I'm sure it is something that I'm doing that is causing the problems