Fairly new to AG brewing.
Last two brews have been two very similar versions of a Sierra Nevada pale clone. Both fermented with us-05.
I use a hop spider, immersion chiller and have a bazooka filter for transferring to FV, I also sieve on transfer to FV.
Both brews are showing these floaters, pictured. It is a bit worse than the picture shows. The beer hasn't cleared yet but has been chilling in keg at 3c for about a week and was kegged (avoiding any tub transfer) about 1 week before that.
Any tips/advice? I realise this is still young, but previous brews did not do this at this stage, although still hazy. Is this a us-05 thing?
Thanks for any advice.
Cheers
Last two brews have been two very similar versions of a Sierra Nevada pale clone. Both fermented with us-05.
I use a hop spider, immersion chiller and have a bazooka filter for transferring to FV, I also sieve on transfer to FV.
Both brews are showing these floaters, pictured. It is a bit worse than the picture shows. The beer hasn't cleared yet but has been chilling in keg at 3c for about a week and was kegged (avoiding any tub transfer) about 1 week before that.
Any tips/advice? I realise this is still young, but previous brews did not do this at this stage, although still hazy. Is this a us-05 thing?
Thanks for any advice.
Cheers
Attachments
Last edited: