mac1611
Active Member
- Joined
- Feb 24, 2021
- Messages
- 83
- Reaction score
- 30
Relative newbie on here .trying a few of cheap wine kits to see how they fair ,so far so good. Im currently trying a solomon grundy one. Been fermenting now for about 9 days .I took a gravity reading today and its .994 tastes fine but air lock is still bubbling .Do I start racking off now or just leave it till it stops bubbling ?