Grist recommendations for NEIPAs?

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roboto

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Hi,

I usually go for Maris Otter with 10% porridge oats for my grist, does anyone have a tried and tested recommendation for a grain bill?

I tend to hop with citra and mosaic fwiw.

Thanks,
 
Decent English base malt
15% dextrin malt
15% malted oats
10% malted wheat
3% melanoidin malt, Gambrinus honey malt etc.

Malting the oats and wheat increases haze and should reduce a bit the rate at which it oxidises.
 

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