latchy
Active Member
My Cabernet Sauvignon has spewed everywhere overnight . Is there anything I can do to save it?
It is in a fridge in the shed kept at 23C over a heating mat. The mat kicks in at 22.5 and the fridge kicks in at 23.5.
It's only been going since Thursday so 3 days.
It is in a fridge in the shed kept at 23C over a heating mat. The mat kicks in at 22.5 and the fridge kicks in at 23.5.
It's only been going since Thursday so 3 days.