Hiya,
An unexpected free morning has left me pondering an ipa recipe using t-58, this leaves a peppery spicy flavour.
Do you think pale malt and a bit carapils would be alright?
Planning to bitter with magnum
Late Hops wise I have centennial, columbus, amarillo, simcoe, Nelson sachin, tomahawk, apollo and a tiny bit of cascade.
Or I could go noble hop and go far saaz and halertau?
What do you reckon?
An unexpected free morning has left me pondering an ipa recipe using t-58, this leaves a peppery spicy flavour.
Do you think pale malt and a bit carapils would be alright?
Planning to bitter with magnum
Late Hops wise I have centennial, columbus, amarillo, simcoe, Nelson sachin, tomahawk, apollo and a tiny bit of cascade.
Or I could go noble hop and go far saaz and halertau?
What do you reckon?