Is this brew ok?

[user 47933]

Ok so as I’ve only brewed stouts/porters in my king keg until 2days ago and I have just put a lager in it and it appears to be pretty cloudy? Is this the norm as I don’t recall my other brews doing this but maybe I couldn’t tell as they were very dark?

 

[user 47933]

Also, if it is ok, once it has fermented then how long and what temp should I chill it for?

 

[Stu's Brews]

Looks pretty normal. When fermentation is complete the yeast will start dropping out of suspension and you'll get a clearer beer.

Most lagers benefit from a couple of weeks at as close to 0degC as you can practically get.

 

[Rodcx500z]

Yes that looks fine to me