Anyone into Mikkellers style needs this book!! A really good read begins with how he started (in the basement like the rest of them!) he then goes into details of what he likes and how he brews. It contains a lot of his own recipes for his 'out there' styles. Lots of DIPA's and Imperial Stout recipes, including a good few of his collaborations. It finishes with food pairings and recipes for the food suggested. Can't rate this highly enough, but then I'm a big Mikkeller fan.