It's been a while so I need to get a brew on...
Something straight forward and easy drinking, about 5% and a good hop kick, I've got pale malt carapils and East Kent goldings along with S-05 yeast.
Any advice?
Otherwise I will probably go 100% pale malt, 90 min mash at 66C, hop to 35 IBU over 90 mins and add a bit of aroma in the last 5 mins.
Something straight forward and easy drinking, about 5% and a good hop kick, I've got pale malt carapils and East Kent goldings along with S-05 yeast.
Any advice?
Otherwise I will probably go 100% pale malt, 90 min mash at 66C, hop to 35 IBU over 90 mins and add a bit of aroma in the last 5 mins.
