Possible Stall

[Hopperty]

Muntons Imperial Stout

Started - 1042
5 Days = 1017
9 Days = 1016

Temperature has been between 19.5 and 20.5°c from begining.


I have read elsewhere to give it a stir and raise temperature a little ?

Does taking the lid of and stirring risk infection ?
what should I raise temp to 20.5 - 21.5 ?

 

[Clint]

What's the expected fg? I'd leave it a few days then test again...if you stick anything in it make sure it's sanitised!!