specific gravity at the start

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Dempoe

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Oct 23, 2018
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Hi all

Just started making a fruit tea wine, and my specific gravity reading is i think 1.092, is this a good starting gravity, the hydrometer says its gives a potential alchhol of 15% does that sound right to you guys ?

Im just about to add the yeast in a mo ...........
 
I'd say that it will end up closer to the 12% to 13% range, which is a good place to be for a wine.
 

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