Spring thing enteries

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borischarlton

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Hi,

I am brewing for "the Spring Thing" this weekend. I see that the style guides are basically the same as the BJCP, their dry stout guide Says
"Medium-light to medium-full body, with a creamy character"

However for this comp it says
"•Mouth feel: Medium-light to medium body, with a creamy character"

I am not being picky but I do not want my stout disregarded because it is pretty full on.

Any ideas??

Cheers

Rob
 

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