C chassyp Well-Known Member Joined Jan 9, 2011 Messages 121 Reaction score 0 Jul 20, 2011 #1 I have a tin of stout and thinking of using a geordie bitter as its barley Any ideas that may help would be much appreciated. Im thinking of making it up to 3.5 gal. :thumb: :
I have a tin of stout and thinking of using a geordie bitter as its barley Any ideas that may help would be much appreciated. Im thinking of making it up to 3.5 gal. :thumb: :
