Wynott
Regular.
I noticed last week that pomegranates at our local greengrocer were 99p each (think they were nearer 75p last year). 10 needed for a batch of wine.
On passing today, saw that the remainder were 3 for a £ - hurrah!
10 pomegranates
3lb sugar
2 tsp citric acid
1/2lb pearl barley, boiled in a gallon of water for 5 mins
Strain boiling liquid over first 3 ingredients, leave to cool.
Add yeast nutrient and yeast, ferment on the pulp for 5 days
Strain into DJ and ferment out.
This was one of my Absolute Favourites last year. Good colour, good flavour.
Due thanks to CJJB
On passing today, saw that the remainder were 3 for a £ - hurrah!
10 pomegranates
3lb sugar
2 tsp citric acid
1/2lb pearl barley, boiled in a gallon of water for 5 mins
Strain boiling liquid over first 3 ingredients, leave to cool.
Add yeast nutrient and yeast, ferment on the pulp for 5 days
Strain into DJ and ferment out.
This was one of my Absolute Favourites last year. Good colour, good flavour.
Due thanks to CJJB
