Camberwell Canary
Active Member
- Joined
- Apr 26, 2013
- Messages
- 45
- Reaction score
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Hi
I have almost all the equipment ready to go for my first mash brew including a home-built fermenting fridge!
The only thing I know absolutely nothing about is tubing/connectors.
I don't have an outside tap and plan to brew outside, so need to get mains water from the kitchen. I have an adaptor that fits over the kitchen tap. It looks like you could fit normal hosepipe over the other end of the adaptor (or some kind of connector; not sure). Is normal hosepipe OK for the heat exchanger and rinsing the equipment?
I'm not using a pump (just gravity) to transfer between containers. Assume just emptying from the tap and splashing is OK at all stages except primary -> secondary fermentation bucket where I can use silicone tubing to stop oxygenation?
Any links or information to standard connectors/clamps/tubing types appreciated. I know absolutely nothing. One day I'd like to move onto a pump system to prevent me having to use random crates/steps.
Many thanks
CC
I have almost all the equipment ready to go for my first mash brew including a home-built fermenting fridge!
The only thing I know absolutely nothing about is tubing/connectors.
I don't have an outside tap and plan to brew outside, so need to get mains water from the kitchen. I have an adaptor that fits over the kitchen tap. It looks like you could fit normal hosepipe over the other end of the adaptor (or some kind of connector; not sure). Is normal hosepipe OK for the heat exchanger and rinsing the equipment?
I'm not using a pump (just gravity) to transfer between containers. Assume just emptying from the tap and splashing is OK at all stages except primary -> secondary fermentation bucket where I can use silicone tubing to stop oxygenation?
Any links or information to standard connectors/clamps/tubing types appreciated. I know absolutely nothing. One day I'd like to move onto a pump system to prevent me having to use random crates/steps.
Many thanks
CC