Using brewers' clarex in hazy or raw beers?

[Conners]

I know how brewers' clarex or clarity can help prevent chill hazy, make the beer gluten-free and increase shelf life, but are there any beer types which it can't be used?

I would be interested in using it in hazy or raw beers like NEIPA's or IPA's for its shelf-life increaseability but I'm worried it would mess them up given how they're supposed to be hazy by nature.

 

[The Baron]

Just try it you will never know unless you do. Personally I would think it would not change the taste too much if at all and just close yours eyes if its clear when you drink it

 

[Clint]

How does it make it gluten free?

 

[Conners]

How does it make it gluten free?

It breaks up the gluten protein mesh.