WEIRDEST WINE EVER MADE?

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Bando

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But does it actually taste like celery?

Or just lemon/orange/ginger as Ankou mentioned
I don't add anything like that for a first try if anything I use just what the weird item is, then fix it after, it doesn't taste like celery but it doesn't taste like anything else it just taste like wine man I don't know how to describe
 

Binkei Huckaback

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Swede wine didn't even make ot to the bottle. Ditto sprout wine. Someone on another forum successfully fermented tomato juice after a lot of trial and error.
 

Mr_S_Jerusalem

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I don't add anything like that for a first try if anything I use just what the weird item is, then fix it after, it doesn't taste like celery but it doesn't taste like anything else it just taste like wine man I don't know how to describe

See that was my beef with green fig wine, it just tasted like wine lol. I was like this is 6 tins of figs which ain’t cheap, and I don’t get that flavour from it.
 

Mr_S_Jerusalem

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Thankyou, and also with you😅
I kid you not my tomato wine tasted like liquid pizza booze. And sulphur lol. It was tragic.

That said they say it’s made commercially and doesn’t taste like that so maybe mine got contaminated.
 

Bando

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I made turnip wine once. That one went down the drain - it was totally foul. As was the one time I made prune wine.
Nowadays I just stick to strong tasting fruit wines - raspberry, blackberry, sloe, elderberry.
Prune is quite good, you must have mare a mistake or its just not your taste at all
 

Bando

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I'm planning Earl Grey tea wine once my current batch of cider is finished.
I made jasmine tea wine and it was so bitter from the actual tea in the bags, should of used pure jasmine or maybe I over did the amount of bags, but it was like sucking the bitterest grapefruit youve ever sucked
 

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