gyurmaember
Landlord.
- Joined
- Apr 4, 2021
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As my first brew bubbling in my new fermenter, which doesn't come with temp control out of box, I having some thoughts on temp control.
How precise temp control those pesky yeasts require?
Are we happy with the inkbirds capabilities? Or will I need a PID, or will I need a PID with 2 temp probes(that's require a custom temp probe, and I fancy for fiddling with this kind of stuff)?
How precise temp control those pesky yeasts require?
Are we happy with the inkbirds capabilities? Or will I need a PID, or will I need a PID with 2 temp probes(that's require a custom temp probe, and I fancy for fiddling with this kind of stuff)?