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Good morning Home Brewers, I’ve been testing my recently finished yeast harvesting machine. The main idea behind it was to design something that would allow home brewers to culture a yeast strain indefinitely, without the inevitable colonisation by wild yeast and bacteria. Please take...

https://www.youtube.com/watch?v=zRmMFTafFOY :thumb:

Anyone used a bbq to smoke their own malt? I'm interested in which type (oak, apple, cherry, etc.) of wood chips you used, type of grain smoked, whether you milled the grains prior to smoking, how long you smoked the grain and any additional knowledge you'd care to share? I tried a...

I went to Vienna for a night out last Friday. Lost my wallet whilst strolling along the Danube. How silly of me :whistle: If anyone finds it please return to me. I will pay a handsome reward. Thanks in advance.

Place your bets gentlemen. My prediction(s): Klitschko round 2, but something's saying Fury round 6 or 7, after a decent battle.

Tetchy... tetchy

Heidelberg (2 Row) Ger (3.9 EBC) 76.1 % Wheat, Flaked (3.2 EBC) 16.1 % Pale Crystal Malt - 30L (59.1 EBC) 3.9 % Wheat Malt, Bel (3.9 EBC) 3.9 % Aurora [6.40...

Evening Brewers! Has anyone tried Minstrel & Phoenix hops? Not necessarily together. I haven't, but will be getting some soon. The Phoenix is going to go in a stout with some black treacle. The Minstrel I'll use to single hop a pale to assess. Any comments on these hops? :cheers: