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  1. J

    Where do i start?

    Hi all, i have been brewing concentrate for a few brews now and i really want to get into whole gran, or at least part. I have a lot of kit for fermenting in but nothing for mashing or boiling. my question to you all is.... what is the cheapest way from where i am now, to get to whole grain?
  2. J

    Plate Chiller advice.

    if you want a way to cool it down fast (and i mean fast) pump a methanol solution through the chiller (actually dont pump it but let gravity feed it through) use dry ice to cool down the methanol (using methanol as it wont freeze ) the methanol will be at about -70 degrees C (the temp of dry ice...
  3. J

    Hey everyone

    welcome
  4. J

    STRAWBERRY RIBENA WINE

    ooh i might try this!
  5. J

    cream of tartar?

    cool, thank you :D how much do you normally put in a 1 gallon batch of ginger beer or nettle beer?
  6. J

    cream of tartar?

    Hi Was just wondering, what does cream of tartar do in your homebrew ginger beer and nettle beers? and what else do you put it in please? R josh
  7. J

    cider help please

    Haha you are very true "the appley fermented goodness of gods first fruit" is amazing! though i like a little spice and i thought maybe ginger would do this?
  8. J

    cider help please

    omg i might pop down there and start some too!, anyone know where to get a glass carboy from? pluss what is the ultimate thing to add to cider to make it good? will a little ginger make it nice with strong tea and what does that glycerin do? if thats what it is? josh
  9. J

    Cheap Apple Juice

    15 p a pint! cant argue with that! :cheers:
  10. J

    Newbie...

    welcome mate :D
  11. J

    northwest england fresh apple juice?

    fair enough, just out of interest, what is the difference when making apple cider and apple wine? what do you do differently?
  12. J

    CYSER or apple mead

    ooh nice i may have to try this one day (but without bread yeast tried that once...was nasty)
  13. J

    northwest england fresh apple juice?

    Hi I am going to make 5 gallons of cider soon (when i'm back from uni) i was just wondering if there was an apple orchard in northwest england? anywhere that sells freshly squeezed apple juice perfect for fermenting (not that crappy Tesco stuff) R Josh
  14. J

    Where do you get your bottles?

    thanks everyone :D
  15. J

    Blackcurrant - Turbo Cider

    ooh nice i might try this one day!
  16. J

    2 wk ferment v primary/secondary ferment

    I would also like to know this as i have my first batch of beer fermenting at the moment
  17. J

    Cider Maker

    hi, im also a cider brewer, hoping to do a 5 gal batch of turbo when my fermenter is free :D
  18. J

    Where do you get your bottles?

    Hi I'm new to homebrewing and overlooked one very important thing when making my new beer. i am coming up to bottling now and just thought to myself...oh **** i don't actually have enough bottles :/ i need 40 and i only have about 7... so i was wondering, where do you go to get free bottles? as...
  19. J

    And another complete beginner.

    welcome! i hope you enjoy home brewing :D i have just started and i love it
  20. J

    Complete beginner in edinburgh

    Welcome, i'm also a new brewer josh
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