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  1. S

    Infection question, film appeared after fining beer

    I have 3 brews sitting in secondary at the moment. I opened them up 24 hours ago to add isinglass finings before I rack off into cornies and carbonate. Beers looked great yesterday when adding the finings, but two of them look like they could be infected now. One in particular has a noticeable...
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    Beer line diameter and length corny kegs

    Having bought myself a few corny kegs I'm now getting together everything else I need to dispense beer from them. Their first use will be at a party this summer so I want to make sure I get my setup right. I have everything sorted now apart from the line between the keg and my dalex flow...
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    Ordering My AG supplies: Need some help with planning my buy

    I've finished building my AG set up (Will put up some pics the the equipment section later). Now though I need to plan some brews so I can get a big order of supplies in. I'm wanting to do a big-ish order so I only pay the postage once. I've got about £60 to spend. So far I'm leaning towards...
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    Plans for AG setup

    I'm planning on moving to AG brewing and want to check a few things before I start getting things together to build my kit. I'm going to be doing 23 litre brew lengths. So far I've decided on a 50 litre stainless stock pot for my HLT/Boiler. I just don't like the idea of a plastic bucket full...
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    Cider bacteria thin white skin. Is it ruined?

    Good day all. I need some advise on my cider homebrew. It's made from 12 liters of home juiced apples and 10 liters of shop bought juice. I put in 3 teaspoons of campden powder to kill off the nasties, then left it a day. I added a pack of champagne yeast and let it ferment for 2 weeks. During...
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    Bottling Coopers pilsner. To re-pitch or not to re-pitch?

    It's coming round to bottling time for a Coopers pilsner kit I've done. In fact I'd like to bottle tomorrow or friday. I'm wondering if I should re-pitch a small quantity of a yeast starter to get it to carbonate. The pilsner spent 2 weeks in the primary FV in a fridge at 12C. Then it had a 2...
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    Possibly stuck Pilsner

    I used to brew when I was a fair bit younger and had some very good results, but never tried lager brewing. Seven years on and I've dusted off my equipment and given it another bash. Starting with a TC, a John bull lager and a homemade ginger beer. All of which went pretty well and are...
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