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Mix Fruits?

If you fell in the hole, where do you end up?

So glad to hear that Chester is okay and for yourselves as well. I imagine you were pretty well shaken up with the ordeal, but not half as much as Chester, by the sounds of it.

That's a BIG Mouse. ...

It took a while to get them all to look in the right direction.

Our 10-month-old Cocker Spaniel, Dolly. She's just had a run around Sixfields Lake.

Old Photo of my three. Sadly, the one in the middle, Ruby, has passed on last year. She was 13years, 5 months. (RIP 19/01/19) I still have the other two, Sapphire and Lady. Also now have a 6-month-old Cocker. You can see in the photo that Lady, on the left, is now blind. Love...

NN5 6BA

Just been sitting reading the whole thread in one hit. That's a brilliant job you have done there and you should be very proud of yourself. Just goes to show what can be achieved when one puts their mind to it. Well done you. :thumb: I'm off up the garden to go and sit in one of my...

58 years young. 59 this coming September. :thumb:

Today, I had a look and a sniff in each one. They both looked grubby with stains and smelt of beer. I'll shall take the taps and lids off when I get to cleaning them. Going out on Monday to get some Oxiclean or the equivalent and see if I can find some odorless bleach. I'll let you all know how...

Thanks for the replies. Never heard of OXI Clean, so I googled it. http://www.oxiclean.com/ Found their main web site ... So Which one should I get and can I get from the Local Regular Supermarket? {Edit} I'm finding it hard to find in the UK. :-(

What's the best way to clean the insides out on these. I don't know when they last had any fluids in them, so I don't want to make myself ill. I'd like to use them for water when camping.

Yep, plenty to learn there.

Thanks, still learning the jargon on this site... :thumb:

Welcome to the forum...

Welcome to the forum... I'm a complete beginner as well...

What is an FV .. ?

While googling "Brew Belt" I found THIS telling me how to get started. I'll be going shopping on Friday to get the rest of what I need to start Brewing. I'll get a brew belt and I will keep it in the house for now, as it'll be warmer, but may not be warm enough, so hense the belt. Fermentation...

So now I need to get a "Fermentation Bucket & Air-Lock"..? Mix the contents of the tin with the yeast and how much suger? White or brown suger, or don't it matter? And then just leave it to ferment? For how long and will it be okay in my shed? Note to self.... "Must get and read more of the...