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    Coopers Mexican Cerveza - Getting Darker

    Hi Guys, It's been 10 days in the primary FV and over the last few days, i've noticed that it's changed colour from the typical Corona colour to a darker colour. It's been at a constant 21.5 the whole time and i've been careful not to agitate it when taking G readings. I've also kept the collar...
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    Regulator Pressure

    Hi All, I think i have an issue with my regulator, i'd just like some advise before returning. When the CO2 tank is open and the output knob on the regulator is fully closed, the external pressure does not stop rising. I did think there was a leak or some other reason for the pressure to rise...
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    Coopers Sparkling Ale - Problem

    Hi All, I think i made a minor (hopefully) mistake with my sparkling ale. The recipe states: Designed to be brewed with 1.5kg Light Malt Extract or 300g Brewing Sugar and 500g Light Dry Malt. I mistakenly added both the 1.5kg Light Malt Extract AND the 300g Brewing Sugar. Can anyone tell me...
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    Flat Lager in KingKeg - Carbonate?

    Hi All, I'm the proud owner of what would otherwise be a nice tasting Youngs Lager, however it didn't quite reach its carbonation potential. I put this down to a mix of choosing the KingKeg for a lager as well as not enough sugar in the batch prime. So....what are my options? I'd hate to have...
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    Low Carb in KK

    Hi, My first brew so forgive a newbie mistake here. I've recently (4 days ago) transferred my Youngs Larger home brew into a KK from a standard fermenter (where i left i for about 7 days). The first couple of days i wanted to check the lid was tight enough on the KK so i unscrewed it very...
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    Newbie

    Hi All, Just started my first Youngs kit brew and looking forward to brewing many more in my life. I'm quite keen to gain some experience and look forward to many discussions with you all in the future
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