Commercial beer foaming

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Hi guys,

Hoping someone can help.

I was bough a beer in september which i was saving. It was a ruby porter made by a local brewery.

Opened it today and it started foaming iut of the bottle! Had been stored in a cool dry place and the move to open it was all of 5 metres if that!

Now, what would cause this? Unfortunately after many slow pours and pint after pint of foam i gave up and opened an El Dorado hopped New England IPA.

Its a shame because the small amount i tasted was really good.
 

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