crofty83
Regular.
- Joined
- Jan 25, 2012
- Messages
- 281
- Reaction score
- 4
Hey folks.
Not been around for a while as you can probably tell from the topic. I started a brew about 2yrs ago and it's still sat there untouched. Is it best to bin the lot and start again or do you think the blanket of CO2 will have been retained and the brew will be OK?
Cheers
Not been around for a while as you can probably tell from the topic. I started a brew about 2yrs ago and it's still sat there untouched. Is it best to bin the lot and start again or do you think the blanket of CO2 will have been retained and the brew will be OK?
Cheers