after bottling my ginger beer.... abv 5.6% I got sick of waiting so I thought cheeky vimto might be worth a go.... I've just boiled the vimto and added it to the apple juice.... waiting now while it cools a dot before I pitch the yeast...
I used the following
2lts Vimto
6lts Apple juice
200g caster sugar
6g yeast
got a reading of 1074... not sure what that means as regards to finished alcohol content as I don't really know what to expect it to finish at.. any thoughts?
I used the following
2lts Vimto
6lts Apple juice
200g caster sugar
6g yeast
got a reading of 1074... not sure what that means as regards to finished alcohol content as I don't really know what to expect it to finish at.. any thoughts?