C
cnelsonplumber
Guest
Hi
I have just put the little yeasties to sleep on my latest batch of wine. The target SG is 0.995 and it's pretty close although it is a little dry for Julia's palate (and mine). I have read somewhere on the forum how to alter the SG by a measured amount and I can't find it even through search. Can anyone point me in the right direction please.
I have just put the little yeasties to sleep on my latest batch of wine. The target SG is 0.995 and it's pretty close although it is a little dry for Julia's palate (and mine). I have read somewhere on the forum how to alter the SG by a measured amount and I can't find it even through search. Can anyone point me in the right direction please.