Hello all
a quick guide for beginners. ..like me..for getting on top of bottling!
Take your last fg reading to decide whether your brew has finished fermenting.
Get organised...calculate and weighed out priming sugar. Here I'm bulk priming which I find so easy!
Pre cleaned bottles...star san the bottle tree and sanitise your bottles..44 took less than 10 minutes!
Note crown caps in bottle washer..
Sanitise your equipment.
Put boiled cooled priming sugar into bottling bucket and syphon beer on top..here I use an auto syphon.
Capper ready...10 at a time!
40 bottles of American pale ale dry hopped..smells and tastes great!
Update your notes!
...clean up...
Cheers
Clint
a quick guide for beginners. ..like me..for getting on top of bottling!
Take your last fg reading to decide whether your brew has finished fermenting.
Get organised...calculate and weighed out priming sugar. Here I'm bulk priming which I find so easy!
Pre cleaned bottles...star san the bottle tree and sanitise your bottles..44 took less than 10 minutes!
Note crown caps in bottle washer..
Sanitise your equipment.
Put boiled cooled priming sugar into bottling bucket and syphon beer on top..here I use an auto syphon.
Capper ready...10 at a time!
40 bottles of American pale ale dry hopped..smells and tastes great!
Update your notes!
...clean up...
Cheers
Clint