Brewed on Thursday 10th June

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brewzone

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Location
Staffordshire
Brewed on Thursday 10th June to celebrate the birth of My Great Niece on 1st June.

4kg Lager malt
200g Crystal wheat malt

mashed for 120 minutes

50g Saaz 3.5% AA boiled for 90 minutes

12.5 g Saaz 3.5% AA finishing hops

1 tsp Irish Moss last 15 mins of boil

1 packet S04 yeast


Made 5 gallons at 1.044 OG giving approx 80% extraction


S04 got off to a bit of a slow start but is fermenting away nicely now.

No photos as camera is dead.
 
Racked it to a keg today.

1st impressions are it's a nice easy supping pint!

Not only can I celebrate the birth of Kayla but surviving a 6 vehicle smash on the M6 early Monday morning.

God has been good to Us this month for a change!

BZ
 

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