Evening all
So....
6L Asda red grape
3L Asda apple
9L Asda Pomegranate juice
1L strong tea (5 x roiboos t-bags)
3keys tate & lyle
5tsp pectolase
4tsp youngs super wine yeast compound
How to... (coopers loose fit top, 30L fv)
2L AJ in
Sugar in
Kettleful of boiling water in
Rest of juice in
Pectolase (dissolved in cup of warm water) in
Tea in
Top up with cold tap water to 25L
Temp 22 degree
SG 1.085 (est about 12.45% at FG 0.990)
Sprinkle yeast on top
Bung in cupboard
Sorted ðŸËâ¬
And my 'helpers'
Sent from my SM-G920F using Tapatalk
So....
6L Asda red grape
3L Asda apple
9L Asda Pomegranate juice
1L strong tea (5 x roiboos t-bags)
3keys tate & lyle
5tsp pectolase
4tsp youngs super wine yeast compound
How to... (coopers loose fit top, 30L fv)
2L AJ in
Sugar in
Kettleful of boiling water in
Rest of juice in
Pectolase (dissolved in cup of warm water) in
Tea in
Top up with cold tap water to 25L
Temp 22 degree
SG 1.085 (est about 12.45% at FG 0.990)
Sprinkle yeast on top
Bung in cupboard
Sorted ðŸËâ¬
And my 'helpers'
Sent from my SM-G920F using Tapatalk