jceg316
Landlord.
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- Sep 8, 2014
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I made 4.5 litres of cider 2 weeks ago and added 1 campden tablet. The aim was to kill everything but saccharomyces which can survive sulphate (according to Craft Cider Making by Andrew Lea). A couple of days ago I noticed a film develop on top so I added another campden tablet, but the film has developed more. Is this beyond repair or is there anything I can do to save this cider?
Thanks in advance
Thanks in advance