Help a newbie!

[Brewnewbie36]

I have recently finished a batch of apple cider that I decided to have a go at with the apples from our garden; turned out great with lots of compliments. OH liked it so much he requested a mixed fruits version, which I have attempted using a supermarket juice recipe and Innocent juice. Followed the recipe and sterilising procedures etc and pitched the yeast. It's bubbling away but some strange alien looking growths or something have developed and are floating in the brew. Can anyone advise what this might be and whether I need to dump the batch?

 

[Stevieboy]

Perfectly normal - let it ferment out and rack off in the normal way. Just Yeast nucleating around particles.