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Svarrogh

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Joined
Apr 7, 2011
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Location
Croatia
Made IPA today :cheers:

25L

5,62 kg Pilsner (2 Row) Bel (3,9 EBC) 85,4 %
0,26 kg Munich Malt (17,7 EBC) 4,0 %
0,26 kg Wheat Malt, Ger (3,9 EBC) 4,0 %
0,30 kg Biscuit Malt (45,3 EBC) 4,6 %
0,13 kg Cara 120 (120,0 EBC) 2,0 %

35,00 g Magnum [11,00 %] - Boil 60,0 min 40,0 IBUs

15,00 g Amarillo [10,00 %] - Boil 15,0 min 7,7 IBUs
15,00 g Simcoe [12,00 %] - Boil 15,0 min 10 9,3 IBUs
15,00 g Cascade [5,00 %] - Boil 15,0 min 3,9 IBUs
0,50 Items Whirlfloc Tablet (Boil 15,0 mins) Fining

15,00 g Amarillo [10,00 %] - Aroma Steep 20,0 min
15,00 g Simcoe [12,00 %] - Aroma Steep 20,0 min
15,00 g Cascade [5,00 %] - Aroma Steep 20,0 min

15,00 g Amarillo [10,00 %] - Dry Hop 7,0 Days
15,00 g Simcoe [12,00 %] - Dry Hop 7,0 Days
15,00 g Cascade [5,00 %] - Dry Hop 7,0 Days
1,0 pkg Safale American (DCL/Fermentis #US-05)

Measured Original Gravity: 1,060 SG
Measured Final Gravity: 1,012 SG
Actual Alcohol by Vol: 6,6 %
Bitterness: 60,9 IBUs
Est Color: 13,6 EBC

Mashing at 66C, 60min

Here are few pics!
































 

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