AdrianTrace
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- Birthday
- October 8
- Location
- Botley, Hampshire
Signature
Ready to go: Malt extract, grain, yeast and a freezer full of hops.
Fermenting: Nowt.
Conditioning: Double A, Englandland, Mead, Sloe Gin.
Drinking: Dubbel, The Bitter Tears of my Vanquished Foe, Hoppy Stout, Cascade, Equibus, Nelson's Revenge, Stop Wining, Cider, Gluten Free, Elderflower Beer.
Fermenting: Nowt.
Conditioning: Double A, Englandland, Mead, Sloe Gin.
Drinking: Dubbel, The Bitter Tears of my Vanquished Foe, Hoppy Stout, Cascade, Equibus, Nelson's Revenge, Stop Wining, Cider, Gluten Free, Elderflower Beer.