Recent content by brewaholic

hi again all the recent brews are going well felt confident enough to top up with water at this point on all except the tropical, apple and mango as the pulp is still on the top the rest have fallen to the bottom leaving an inch thick layer of pulp on the bottom il keep you posted in another...

cheers for the info yeah the wife likes to drink spirits and a strong wine something with a kick to it she says.

point taken! I had a check this morning and there was 3/4 of full of pulp on the pineapple recipe so this is what I did. run around my kitchen shaking my fist at the sky through the window like a a man possessed then run to my local Tesco and got 4lts of apple juice got home shook the...

cheers boys will keep u up to date

here's another im trying! 2ltr forest fruit 100% juice 1ltr welchs rgj drink pectolase suger up to 1.100 (roughly 750g) after topped up to shoulder of DJ with apple juice 100% I forgot to mention in other posts i'm using super wine yeast compound. any feedback on my recipes is...

hi here's another im trying! 1ltr welchs wgj apple and pear juice drink 1ltr tropical 100% juice 1ltr apple and mango 100% juice pectolase enough sugar to make up to 1.100 after topped up to the shoulder with 100% apple juice. let me know what you think of this............... while a...

hi new here trying this wow thing while in the winter months isit ok to use welchs juice drink? this is what I'm doing. 1ltr pineapple 100% juice 1ltr orange and mango 100% juice 1ltr welchs wgj apple and pear juice drink pectolase enough sugar to make up to 1.100 after topped up to...