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  • DCBC
    DCBC reacted to Clint's post in the thread Great service from Malt Miller!! with Like Like.
    Hello all, Yesterday I ordered "quite a bit" from Malt Miller,however a couple of packets of yeast were showing "out of stock". No...
  • DCBC
    To be honest, there are plenty of things which are simply not completely scalable from the homebrew to commercial scales, and many of...
  • DCBC
    DCBC replied to the thread Chemsan neutralised by tap water?.
    I haven't read through all the responses but I have what I think is a really easy solution to cloudy chemsan in hard water areas (and...
  • DCBC
    DCBC reacted to BeerCat's post in the thread Kveik with Like Like.
    This is my raw hazy pale done with Maniacal yeast Juggernaut. Hops are Bru1, El Dorado and Mosaic. Kegged it day 5 and started drinking...
  • DCBC
    DCBC reacted to Polcho's post in the thread Growing Barley with Like Like.
    I had about 150 square feet of space left at the allotment this year. So I’ve put some Barley in, just to see if I can brew something...
  • DCBC
    DCBC reacted to Bill_g's post in the thread Electric elements with Like Like.
    I agree, it's just that some elements are wrapped up to fit in a small space e.g. a kettle. Water can't burn but the noise they make is...
  • DCBC
    DCBC replied to the thread Electric elements.
    I may myself be wrong but I understand that there is no structural difference between a low density element and a standard element. The...
  • DCBC
    DCBC replied to the thread Home Brew in cold/cool house.
    This seems to be my advice on every thread, but...(!): My brewery is heated only enough to stop it freezing - my panel heater is set to...
  • DCBC
    DCBC reacted to moto748's post in the thread Brewing at room temperature with Like Like.
    Thanks again guys, some very helpful and useful suggestions. Ahdinko, I shall certainly look at your recipes. I had wondered about...
  • DCBC
    DCBC replied to the thread Brewing at room temperature.
    If you're not interested in a fermentation chamber then this is probably of little interest at all as it's even more expense, you could...
  • DCBC
    DCBC replied to the thread Priming bottles with a syringe.
    I bottled with a syringe once. I dutifully measured out all my sugar, dissolved it in boiling water, then capped 40 bottles. Only to...
  • DCBC
    DCBC reacted to Rochefort's post in the thread Hello from Oxfordshire with Like Like.
    A stout for St Patrick's day, sounds ideal! I was in Burgundy a few years ago on St Pats day and they were making stout/champagne...
  • DCBC
    DCBC reacted to An Ankoù's post in the thread Hello from Oxfordshire with Like Like.
    Let me say to start with, that Schlenkerla Marzen is one of my favourite beers. I used to brew it my interpretation, but quite frankly I...
  • DCBC
    DCBC reacted to Rochefort's post in the thread Hello from Oxfordshire with Like Like.
    Hi, Just a quick hello from Banburyshire - I have been a homebrewer for over twelve years, a member of the Oxford Brewers group for...
  • DCBC
    DCBC reacted to Drunkula's post in the thread Cheapest no rinse sanitiser with Like Like.
    Ever drink milk? Star San was invented for the dairy industry as a sanitiser that wouldn't need a rinse. The foam is help it get into...
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