Recent content by mouldy

Hi folks, I've just started this kit as per instructions but to18litres and with the addition of 100g of sugar boiled in a little water. Here's hoping it turns out OK. First gravity reading is 1.054.

Hi folks, I've had this on the go since jan the 13th. 2 weeks exactly. It started at 1.068 and has sat at 1.012 for the last 2 days. It's been kept at 21 degrees in the boiler cupboard. I haven't added my tea bags or whatever's in the 2 foil packs yet. It seems that adding them late helps...

I've got a batch of st peters ruby ready to go into secondary just now and was planning on splitting it between bottles and a pressure barrel, the reason being that my first homebrew I allowed the barrel to glug and it turned nasty in a couple of days, I had to get really drunk so as not to...

So, my second homebrew! My first was an IPA that was passable until I let too much pressure out the barrel and it airlocked halfway through, it started turning after that. I like ruby ales so thought I'd give this a whirl. 2 tins in swirled out with 3 litres boiling tap water, stirred like a...

Thanks boys! Its a pleasure to be here.

Hi, I'm kenny. I got a home brew outfit from home brew online for x mas. Its an IPA in a bit sticky packet, seems to be going well. This is me. I consider myself a handy kind of guy, I work at a university running the sculpture workshops and previously restored beetles and campervans for a...