I used a mixture of 1, 1.5, and 2 carb drops. I dont like stupid fizzy lager but I found the bottles with 1.5 and 2 drops in 500ml bottles were a lot better
Still a newbee and I'm going to be knocking out some more lagers in the cold weather.
I want to add some hops to my brew, I cant see how you would do this ? Any advice would be helpful
I thought it might not of started because the yeast was sat on top of the froth after my vigorous stirring !
I should probably post this separately, but, I've just popped my forest fruits cider into the garden wrapped in a few bags and a towel. With the temps dropping to -5 is this a good idea ?
The yeast was just sat on top like a thin layer of sediment (only way I could describe it!), nothing much was going on at all.
Regardless, I've checked it today and the brew has gone into overdrive ! I think fermentation has begun.
Thanks for the reassurance.
How do you hydrate yeast before...
I'm on my third brew after two relatively successful lagers, the second being a wilco pilsner which has has made me decide never to by beer from a supermarket again !
My third is a Coopers lager, I've pitched it exactly the same as the first but the yeast has just sat on the top rather than...