Recent content by Yenren

Hi, I am looking for good quality shelf stable fruit purée to use in wine and mead making. I would love some suggestions on brands and where to get them, if you know where to get them bulk tha5 would be great. Thanks

I have two 23l batches on the go both seem to be very slow or stuck im not sure Here are the stats 1: 23l Bulldog Triple Tykes started on 21/04/14 O.G. 1.054 G. as of the 5/6/14= 1.02 G. as of the 9/6/14= 1.019 as read on a hydrometer 2: 23L LME and Special B 15 satsumas, hops and coriander...

Seams to be ok now

Sound, will do.

This kit was started on the 14/5 and there is a very strong sour smell from the airlock. Im wondering f any1 has any experience with this kit and knows if it is normal or is it goosed!

I recently purchased a Magnum apple cider kit not realizing there is sweeteners which is in the yeast packet and "apple flavoring" I was hoping to make a brew without all the E numbers. Wondering if anyone has had any success with doing this with out the Es?

I am brewing a Bulldog Rajas Reward. Started on the 29-4 OG. 1.05 it seems to be stuck at 1.022 for the last 3 days. It is still bubbling all be it very slowly. Is this a stuck fermentation? Should I add more yeast? If so how much? Also it seem to not be very sweet. It tastes like other kits...

Hi guys I am new to brewing. I have do a little it of research and not found an answer. My question is can i take a dry yeast package from a Bulldog Triple Tykes kit and make a starter and then take an amount of that starter to make a gallon brew (Im think a rosemary and bay Gruit ale) and then...

Sound, il will let you know how I get on

Thanks man, How would i add the sugar? Straight in or dissolve in some of the in some of the brew.

Hi all I am a new member so hi to the community. I recenly started a alcotec vinland vodka kit and have realized i made a mistake I added 25 liters to 8.5kg of sugar, not realizing that i was supposed to top up my FV. to 25 liters so now i think there is to much water. The water came very close...