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  1. ish1349

    Sour grapes?

    Hi all. I have just been given 11.5kg of green sour grapes. I am guessing they are not ripe yet. They are small grapes. I will put a picture up. Is it worth me making wine out of them or should I just avoid trying to make wine with them??? This will be my first time making wine from grapes. If...
  2. ish1349

    Bottle cleaning!

    Hi everyone. I recently found a load of bottles that have obviously been dumped down I large alleyway in amongst stinging nettles and other rubbish. They are strong green and brown 2 litre bottles. Does anyone think they would be worth picking up and using? Or just don't bother with them? They...
  3. ish1349

    Potton Press sweet spot

    Hi. I had a few pints of Potton Press Sweet Spot at the Rochford beer and cider festival. I was just wandering if anyone knows a good recipe to make a clone of it. As far as I know you can only get it at beer festivals. It was the nicest, sweet, non-carbonated cider I have ever tasted. Need to...
  4. ish1349

    3 brews on the go.

    Took me a good few hours to get everything done. But finally have some stuff brewing away. Done a Coopers Stout kit Wilkinsons Rose kit And finally. A home made coffee wine. Hopefully it will all go to plan.
  5. ish1349

    Quickest ferment ever

    Here's the story. I made a TC about 2 months ago using store brought apple juice from concentrate and a packet of bread yeast. That's all. Inmate style. It started bubbling vigorously, and had to keep wiping up the overflow from the airlock. My fault for filling it I the bottom of the neck in...
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