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I plan to brew this on Saturday :party: ...any advice / anyone done similar? Batch Size (fermenter): 44.00 l Estimated OG: 1.047 SG Estimated Color: 4.2 SRM Estimated IBU: 27.5 IBUs Brewhouse Efficiency: 72.00 % Est Mash Efficiency: 72.0 % Boil Time: 60 Minutes Ingredients: ------------...

ta, will try and sort photo asap

As a new member to the site I thought I'd share a piccy of my rig. Makes a double batch (40L) , gas "turkey" burners under all three s/s vessels, and a high pressure gas regulator. I am a yorkshireman now living in the tropics of Australia, so chilling is difficult as tap water is over 30C. I...