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Amber Ale/Bitter Disappearing?
I live in Bristol, been to many pubs recently and It's becoming a struggle to find good cask bitter, there's normally about 5 IPA's to choose from and a couple of stouts but not one amber ale/bitter... Think that's the general trend some places are moving towards especially if it means they can...- Bearfoot Brewer
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- amber ale beer bitter camra cask choice pubs
- Replies: 4
- Forum: General Beer Discussion
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What OG does 500g of light spray malt give in 4.5L
I'm planning some small 4.5L brews fermented in demijohns and I'm intending on using just spray malt as the basis for my wort. Just trying to plan recipes and was looking for a reference point of what Original Gravity 500g of light spray malt would give when dissolved in 4.5 Litres of water...- Bearfoot Brewer
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- 4.5l 500g demijohn dissolved give light spray malt original gravity spray malt water wort
- Replies: 2
- Forum: General Recipe Discussion
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Filling presure barrel keg with CO2 prior to racking beer for conditioning to avoid oxidisation
Hi guys, I have had trouble with my brews tasting great and crisp and the end of fermentation, then after racking into a pressure barrel (PB) for conditioning, the flavour is lost to a duller, slightly caramel flavour (still very drinkable! but not ideal..). I highly suspect this is due to...- Bearfoot Brewer
- Thread
- avoid oxidisation cold side oxidation conditioning fill with c02 off flavours purging racking
- Replies: 12
- Forum: General Home Brew Equipment Discussion