Search results

Thank you for all of the advice, I will definitely try just pouring boiling water over next time. The plan with the weighted down bag also sounds interesting :) Do you keep the elderflowers in the fermenter for the entire fermentation period? Do you have any recommendations when it comes to...

Hi brewers, I'm new here and English is not my first language, so sorry in advance for any mistakes! I have little experience with brewing, so any advice would be highly appreciated :) 5 days ago I made 30L of elderflower champagne, but I think the fermentation is going too slow. The process if...