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  1. J

    Moving on from Kits with minimum equipment.

    Hi folks, I want to move on from using kits, I've honed my skills at cleaning, sanitizing, re-hydrating yeast etc and think I should extend my skills and learning a bit. I have the usual ancillary equipment, thermometer, Hydrometer, large paddle/spoon I dont, as yet, have a insulated...
  2. J

    45ltr ex food container barrel

    Hi folks What are your thoughts on turning THIS into a boiler Previously used to contain food flavourings so it will pay to leave it for a while for the flavours and odours to go away, I have plenty of time :) Would just filling with water and leaving it do the job or would I need to add any...
  3. J

    Small volume brewing

    Hi folks, Being a novice and never having tried anything but the odd kit over the years I am interested in trying a small scale extract brew of about 5-10L with the limited equipment I already have to hand. This is what I have. 7L pot (knicked off my Mom, shsssh!! she doenst know its missing...
  4. J

    What size pot?

    Hi folks, nice and simple... what is the minimum size boiling pot I should be looking at for doing extract brews? is 12l big enough? Alu or stainless? Jack (insomniac)
  5. J

    Priming questions

    Hi folks I have in my FV a Cooper's Brewmaster IPA kit, I have used 1kg Muntons Beer Enhancer as the sugar. It seems to be fermenting well. When it comes to priming do I just add my priming sugar to my keg dry or do I dissolve it in some warm liquid before hand, is it better to use a little...
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