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Gotta hand it to the little barstewards.. Those flies do a top job of converting one thing into another. Was looking forward to my Wilko's golden ale after all I've read but some jumped-up little bleeder had other ideas with its insectoid alchemy. :lol: 5 days in and it's started tasting...

Missus watching dance nonsense. Child snoring. Kitchen door shut. My music playing. Wurzels bottled. Cranberry variant bubbling. Green Man conditioning. Frothy one in glass. Ribs in for hours. Chilli simmering Moon and stars out over pitch black garden.. I might actually be having a goodun...

Might've jumped the gun asking for this right now. Still bubbling away in the FV but after 4 days it's down to 4%. Probably due to being too warm in my "bloke cupboard" but I'm gonna have to take my chances. Anyone done this previously?

As above. Could someone using one of these possibly throw a tape over the height of it and let me know? Would like to know in advance if one will fit in my allotted kitchen brewing cupboard! Cheers. Ian

:grin: Howdy all. Lurker finally turned member. Mainly extract beers up to now but just dipping my toe into the red wines. No doubt will be mithering you all for lots of info shortly. Cheers - Ian