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Thanks for the great posts all. I guess there might be a difference here then there. Blackberries come in 3 varieties, the ones I have are very acidic and lovely. the blueberries are sweet, with a hint of what is best described as pucker. I am thinking I might look to check the pH, and go from...

Hello all, This is my first post. I am trying out the UK version of this as I am American...(yank? Really whatever works), and haven't been able to find the answer there. I have brewed beer for about 15 years. Ciders for a year, and started meads and cysers about 6 months ago. Here is the...