Ive just done this as a first kit with no prior experience.
Took some to work to test and got these results after secondary fermenting for a week
Abv - 6.2
Pg - 7.43
Og - 54.9
Ph - 4.28
Col - 25.1 ebu
Bitterness - 60.4 ibu
According to my hydrometer readings and calculator I should have got...